How to Build a Sustainable Beverage Consulting Business (Webinar)

$15.00

December 15th • 1:00 PM ET • Live Virtual Session

Most bartenders step into consulting by accident: someone asks for a menu, a training, a tasting, a set of recipes. Suddenly you're doing $5,000 worth of work for $500 and wondering why you’re exhausted, undervalued, and constantly starting over.

This webinar is the conversation our industry has needed for a long time.

This session is a transparent, practical, and deeply honest session where LP O’Brien breaks down the systems, strategies, pricing models, and boundaries that allowed her to turn freelance chaos into a stable, values-aligned consulting career.

Whether you’re just starting to take paid consulting gigs or you're trying to restructure a growing workload, this session gives you the framework to build a business that supports your life not one that drains it.

December 15th • 1:00 PM ET • Live Virtual Session

Most bartenders step into consulting by accident: someone asks for a menu, a training, a tasting, a set of recipes. Suddenly you're doing $5,000 worth of work for $500 and wondering why you’re exhausted, undervalued, and constantly starting over.

This webinar is the conversation our industry has needed for a long time.

This session is a transparent, practical, and deeply honest session where LP O’Brien breaks down the systems, strategies, pricing models, and boundaries that allowed her to turn freelance chaos into a stable, values-aligned consulting career.

Whether you’re just starting to take paid consulting gigs or you're trying to restructure a growing workload, this session gives you the framework to build a business that supports your life not one that drains it.